Made with Grignolino grapes, vinified and aged in stainless steel vats.
Grignolino is a grape varietal indigenous to Monferrato, and one of the oldest from the region. The wine produced with these grapes has a light ruby -red color. On the nose it shows delicate wild strawberry- and spice notes, and on the palate it reveals an important tannic structure, as pleasant as it is unexpected. Grignolino, that was at risk of disappearing from the Piedmontese viticulture, is now experiencing an important rediscovery by fans of native, autochthonous vines.
Alcohol: 12.5-13.5%
Grignolino d'Asti DOC
Tasting notes
Color: clear and bright ruby red.
Aromatic Profile: strawberry and rose, with spicy notes (white pepper).
Taste: light-bodied, structured with fine tannins, persistent with an elegant finish.
