Made with Barbera grapes.
Barbera is a grape varietal indigenous to Piedmont and it’s one of the most important ones from this region. Valmorena is our most authentic and traditional interpretation of Barbera wine. Thanks to the vinification and maturation carried out in stainless steel vats and partially in oak casks, Valmorena preserves all the natural freshness and fruitiness of the varietal, showing at the same time great depth and persistence.
Alcohol: 13-14.5%
VALMORENA BARBERA D’ASTI DOCG
Tasting notes
Color: very intense ruby red with purple reflections.
Aromatic Profile: very intense, vinous, floral, with hints of plum, dark cherry and violet.
Taste: vigorous, intense and balanced. Fresh and fruity. Persistent.